Superyacht crew member shares behind the scenes tips and secrets | Cruise | Travel

“The worst job ought to most likely be one thing like cleansing bathrooms, scrubbing beneath bathe plates, or washing 100s of dishes a day – however hoovering is the factor that stands out for me as you might be normally having to hold it round, up and down stairs, in tight areas, stopping/beginning as crew stroll previous.

“It’s a no from me.”

As chief stew, Madison’s liable for managing a crew of stewards and must be on name for visitors always.

She mentioned: “The worst a part of being a Chief Stew might be not having the ability to ‘change off’ or have a nasty day.